The Clare Jam Company is a family owned, artisan jam producer, located in Doolin. We have been making handmade jams for over 30 years and specialise in a variety of extra fruit jams, marmalades, jellies, chutneys, mustards and condiments. The jams are prepared using the traditional open pan boiling method, using only pure, whole and 100 % natural ingredients. Each jam is handmade from start to finish, hand-poured, labelled and packaged.